Temporarily closed for new management to take over.
New Business Onwer is Downtown Rotisserie Chicken & Crepe Cafe......coming soon!
Dear customers and patrons,
It has been our pleasure serving freshly brewed artisan coffee, hand crafted sweet and savory crepes to our patrons in Downtown Crepe Café for the past two and half years. Many of our ‘regulars’ have become good friends and we truly have enjoyed having you as our customers.
In keeping with the crepe Parisian origin theme we will say ‘Au Revoir’, after long pondering and weighing the pros and cons, we have sold the business to spend more time with our family. There will be a new owner taking over the café and will continue to churn out tasty crepes and flavorful coffee plus a NEW FANTASTIC menu item.
Our last day of operation will be on 24th December 2016, and the café will reopen with the new business owner and a refreshed menu starting in Jan 2017.
Here’s wishing all a very MERRY XMAS and HAPPY 2017 New Year!!!
Folks @ Downtown Crepe Cafe
Handmade crepes and specialty drinks make Downtown Crepe Cafe a favorite and unique place to visit in Downtown Kitchener
SWEET CREPE The Classic Banana, Strawberry compote, Hazelnut Chocolate Sauce, Fresh Whipped Cream and Cookie Crumble Apple Pie Apple Pie compote, Cinnamon Sugar, Caramel Sauce, Fresh Whipped Cream Lemon Sugar Gem Freshly Squeezed Lemon Juice, Candied Lemon Zest, Fresh Whipped Cream Cinnamon Lace Lacy Cinnamon Sugar Coated Crepe, Brown Butter Sauce, Fresh Whipped Cream Peaches and Cream Pastry cream, Peaches, Brie, Salted Caramel Drizzle The Reese Creamy Peanut butter, Chocolate, Salted Caramel Sauce, Chocolate Drizzle, Cookie Crumble and Fresh Whipped Cream
SAVORY CREPE (solo or add soup or salad side) CANADIAN BREAKFAST Diced ham, mozzarella cheese, green onions, bacon, and scrambled egg with creamy hollandaise. THE CHEESEBURGER House made ground beef, caramelized onion jam, diced dill pickle, melted cheddar, romaine and drizzled with Aoli. SWEET BACON Caramelized onion jam, crispy bacon strips, melted cheddar, romaine and drizzled with Butter syrup. MEXICAN STYLE TACO Sauteed Chicken breast or Ground beef in salsa sauce, cedar cheese, top with lettuce and sour cream
UNDER THE TUSCAN SUN Sliced chicken breast, baby spinach, sautéed mushrooms, black olives, feta and sundried tomato pesto THE RATATOUILLE Slow cooked zucchini, eggplant, red and yellow pepper, onion, house made tomato base, mozzarella cheese, Parmesan topping, and pesto SOUP/SALAD Soup of the day with breadp (e.g. potato leek, potato pickle, roasted carrot, thai wicked soup etc.) Soup with small salad CAESARIA Fresh cut Romaine hearts, house made herbed crouton, Parmesan crumble, crispy bacon chips and Caesar dressing MIXED GREEN SALAD Romaine, baby spinach, red pepper, cucumber, black olives and feta crumble, topped with a balsamic vinaigrette PANINI & WRAPS (solo or add soup or salad) (Any of the below can be made in a panini bun or spelt wrap) THE MEDITERRANEAN Grilled chicken, sundried tomato pesto, red pepper, black olive, spinach and feta cheese THE BIG BACON Tomato, crispy bacon, sautéed mushroom, Cheddar cheese, lettuce, Aioli and a pickle wedge KIDS MENU (comes with a juice or milk) SWEET CREPE THE SMORES Chocolate hazelnut spread, marshmallows and graham cracker crumbs topped with Vanilla ice cream and chocolate drizzle. STRAWBERRY SHORTCAKE Strawberry compote, pastry cream, whipped cream, topped with fresh strawberries and vanilla sugar dusting. SAVORY CREPE CHEESEMANIAC! Melted mozzarella and cheddar cheese with ham. MINI CHEESE BURGER Pepperoni, mozzarella cheese and Pormodoro sauce.